Anyone a vegetarian and have hypoglycemia?

I'm just curious. I have hypoglycemia which is sort of the opposite of diabetes.
My blood sugars drop (very quickly sometimes) and my body doesn't produce enough insulin to bring the sugars back up… so basically the way I live is by eating every couple hours… to try and keep my sugar levels even.

Anyone else have this condition? I'm not a vegetarian, but considering moving in that direction… just wondering what other people might eat for snacks during the day that would help increase blood sugar levels.